Milton, Delaware’s Dogish Head Brewery launched a gluten-free beer, Tweason’ale, this month. The 6%-abv beer (priced in line with other Dogfish Head seasonal beers) will be available in four-packs of 12 oz. bottles and released four times a year across the U.S.
Dogfish Head said the product comes in response to many consumers inquiring about gluten-free beer at the brewery, pub and on the company’s website.
Tweason’ale is billed as a “fruit-forward” beer made with a mild sorghum base instead of the traditional barley foundation.