Eating and drinking is a summertime favorite, and now it’s time for your cocktail to work in more ways than one. Use your favorite drinks to make delicious marinades, dressings and dips. Try these unique alternatives that are sure to impress your guests. Which are you serving: Mojito marinade shrimp or Manhattan marinade steak?
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Great post! I always throw a touch of wine in a scampi, or some tequila on grilled shrimp, but never really thought to make any of my cocktails into an actual marinade or dip.