It’s officially fall and that crisp weather is definitely rolling in. Since we had such an amazingly warm summer, these lower temps seem extra chilly. What better way to warm up than with a hot cocktail? We’re sharing some of our favorite recipes (thanks to Serious Eats).read more
So E! has come out with yet another spin off from the KUWTK series… Welcoming Rob and Chyna to their Sunday night schedule. Wash away your Sunday Scaries with a little drinking game to go along with the newest trashy reality TV show.read more
We all love sipping on our favorite, fruity cocktails by the beach, but wouldn’t it be even be better if we could do so and not take have to ingest all of the calories? Some drinks, such as frozen margaritas, can have over 700 calories, and ain’t nobody got time for that. Check out this list of low cal cocktails that you can enjoy all summer long without the stress and concern of your health. Plus, they’ll help you keep up that bikini bod for the rest of the season…read more
My name is… Alexander Hamiltini
If you’re like us, you’re still not over the fact that you will never see the Tony award winning Original Broadway Cast of Hamilton. To drown in our sorrows, we have decided to have some friends over and serve the cocktails that are only available at the Richard Rodgers Theatre in New York City. These drinks include The Hamiltini, made with vodka, sour apple liqueur and sierra mist. Also included at our home bar will be the Burrbon Manhattan, made will Jack Daniels, Sweet Vermouth and Angostrua Bitters. Finally, we will be serving Lin-Manuel Miranda’s favorite drink, the Founders’ Fizz. Find the recipe below…read more
And you thought Mojitos couldn’t get any better – Slushie Mojitos are about to rock your world. All it involves is taking the classic Mojito’s fresh and zesty ingredients and blending them together with crushed ice. Easy.read more
“A balanced diet is having a cupcake in each hand.” Amen to that. Let’s be real – dessert is the best part of everyone’s day, and adding in some alcohol is the cherry on top of a perfect meal. From alcoholic ice cream to alcoholic sorbet, try them all. If you have the choice to have a cocktail or have a tipsy treat: I think we all know what the correct answer is. Here are some boozy recipes that really make any summer dessert that much better. Eat up!read more
Who doesn’t love a good brunch? You can never go wrong with breakfast food. Ever. However, booze filled brunches are usually on the higher price end, so instead of going out and spending your entire pay check today, stay in and experiment with these boozy beer pancakes:read more
WineOvation has a new invention for wine lovers that need a little excitement with their drinking. It’s called the Wine Gun. And while it doesn’t shoot wine at you (unfortunately), it does look strikingly similar to the weapon it’s named for.read more
Many have tried and most have failed to design a craft beer specifically for women. Kristi McGuire is using her 20 years of industry experience to come at the target in a new and calculated way.
High Heel Brewing from Lakeland, Florida will be turning out two brand new brews this June. The ingredients and tastes are meant to appeal to women who are either already in on the craft beer scene or still looking for a way into the game.
Too Hop’d to Handle is an American IPA that rings in at a high 8.4 ABV. It’s super hoppy and perfect if you’re just trying to take things slow. The second brew is called Slingback. It’s a hybrid of ale and pear cider with passionfruit juice, chamomile and elderflower inside. This one is easier to throw back at 5.4 ABV.
It’s no coincidence that the first two offerings are so different. HHB is trying to mirror the diversity of the craft beer landscape to show a newcomer that just because hoppy beers may not be for them, doesn’t mean they can’t find something else they enjoy.
The jury is still out on whether or not this is a winning idea. Some women are excited to try the new brews while others aren’t warming up to the suggestion that they need their own drinks. The only thing we know for sure is that after a few bottles of Too Hop’d to Handle, we’ll all be feeling pretty good.
On a hot, blazing day, what could save the moment more than a chilled, refreshing popsicle? Another way to get your mind off of the heat could also be concocting a revitalizing, fruity cocktail. However, why not combine these two cooling methods into one, first-rate frozen boozy treat – or a Poptail. We’ve covered these little beauties in the past, but seeing as the temperatures continue to rise, we figure the time is right to share our top three favorite recipes for reviving any sunny, spring day.read more