Classing up a Cheap bottle of Vodka

Cocktails / June 30, 2016 / No Comments.


After buying that bottom shelf vodka, you’re starting to have second thoughts on whether or not to even drink it. Luckily there are several ways to turn this cheap vodka into a classy drink. The first method is to bubble it up, now don’t just use tonic to make something easy. Find yourself a craft carbonated drink, whether it’s from your local seltzer or soda makers, this will ensure a great new flavor to take away that bottom shelf taste.

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Recipes and bars, or trends in drinking, if it's interesting, entertaining or too weird to ignore, our two cents about it is here.

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  • Checkout This Drinking Nationality Calculator

    Beer / June 30, 2016 / No Comments.


    Ever wonder how your drinking habits compare to the average American? How about the rest of the world? This Drinking Nationality Calculator calculates your average yearly alcohol consumption and matches you with the country that you drink like you’re from.

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    DIY Drinking for Pineapple Day

    Cocktails / June 27, 2016 / No Comments.


    We know that the best way to celebrate anything is with a great drink, so on Pineapple Day it’s only fitting that we put our pineapple drink inside a pineapple. To do this properly you need a pineapple de-corer which is a rather inexpensive and handy tool that helps you avoid the agony of scooping out the inside of the pineapple. It also keeps the pineapple bits in slices, which makes them easier to store for use. Once you’ve cored your pineapple and taken out the slices, put them in the freezer. Take the top of the pineapple and cut out a small wedge so there will be a place to put your straw.

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    Man Cave: The BottleKeeper

    Man Cave / June 27, 2016 / No Comments.


    Do you ever find yourself rushing to finish your bottled beer on a summer day before it gets too warm to drink? Don’t you just wish there was something more advanced than your regular old koozie?

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    Her Shot: Boozy Pancakes for Sunday Brunch

    Beer / June 26, 2016 / No Comments.


    Who doesn’t love a good brunch? You can never go wrong with breakfast food. Ever. However, booze filled brunches are usually on the higher price end, so instead of going out and spending your entire pay check today, stay in and experiment with these boozy beer pancakes:

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    Cocktail Corner: Starting off Summer with Antioxidants

    Uncategorized / June 25, 2016 / No Comments.


    As of Monday, June 20th, summer has officially begun. And you know what that means? It’s time to diet…or at least pretend to diet. What’s more of a perfect way to pretend diet than adding this Amazonian superfood, indigenous to the Brazilian diet, to a cocktail. Acai, although wildly mispronounced, is one of the few fruits known to man to be naturally sugar free, full of healthy fats, and infused with antioxidants. Having a similar natural chemical balance to that of wine, Acai acts as the perfect addition to a drink. So keep on trying to get to the gym and eat healthier, but in the meantime let’s be real, we all need a little vodka in our lives.

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    5 Reasons To Drink This Weekend

    5 Reasons To Drink This Weekend / June 24, 2016 / No Comments.


    We’re not the type of people who need a reason to drink. If we’re breathing that’s reason enough. But for those who need more, here you go:

    1. Game of Thrones: It’s sad to say that GOT’s is coming to an end this Sunday and (spoiler!) luckily so has Ramsay Bolton’s life from last Sunday. But what a way to end with an episode that is 69 minutes long, the longest episode in series history. This gives you plenty of time to indulge in the show and maybe fit in one more drink.

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    Ciders for A Sizzling Summer

    Beer / June 23, 2016 / No Comments.


    While children enjoy their hot apple ciders on crisp fall days, adults have ciders they enjoy on hot summer days. What’s the difference? We’re glad you asked. While both beverages are composed of crushed fruits, ordinarily the apple, hard cider is fermented so it is carbonated and alcoholic (the best aspect). Ciders vary from taste to color, and we’ve found a few standouts that you’ll regret not trying this summer.

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    Man Cave: Making Whiskey From Beer

    Man Cave / June 20, 2016 / No Comments.


    As we all know, Beer and Whiskey are both made from grains but one is fermented while the other is aged and distilled in barrels. But what if someone was to distill the beer before starting the fermentation process that brews go through?

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    The New Age of Alcohol

    Beer / June 20, 2016 / No Comments.

    Screen Shot 2016-06-16 at 10.30.30 AM

    Do you ever open up your GrubHub or Seamless app and wish it could deliver you a bottle of wine or alcohol with your meal regardless of the time of day or night? Europe’s new app Bevy is the first time Europe’s seen an app that is dedicated to the late-night delivery of alcoholic drinks.

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