candy
It’s almost Halloween. Whether it’s to hand out to kids or to add to your own private stash, you’ll be buying candy in bulk this week. But all of those sweets can make you pretty thirsty for something… alcoholic. After some exhaustive field research we’ve determined the best booze to compliment your excessive sugar intake.

Reese’s – Malbec How do we eat our Reese’s? All in one bite and washed down with red wine. Why… is that not normal?

Twizzlers – Champagne It’s like champagne and strawberries only better. Class it up by using the Twizzler as a straw.

Butterfingers – Bock (try Tröegenator Double Bock) The only way to free those pesky pieces of candy that get stuck in your teeth is by sipping on a cold beer.

Milky Way – Maker’s Mark Caramel and bourbon. Our mouths are watering just thinking about it.

Starburst –Rosé The fruity, chewy goodness will make even the cheapest Rosé taste high class.

*Note: We are not responsible for any cavities or bellyaches that may result from these pairings. But we will take credit for the fun.

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