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In the words of Ron Swanson: Clear alcohol is for rich women on diets.

But sometimes the idea of a Bloody Mary is so good that we debate throwing our manhood to the side and taking a sip from an overly adorned glass. Thanks to a somewhat recent trend in the cocktail world, we can now sip confidently from a celery filled beverage. The trend is bone broth and adding it to a drink is just about the most manly thing anyone could do.

It’s more than just a kick ass way to consume your clear alcohols. The health benefits are pretty outstanding too. Boosted immunity, restorative qualities, good digestion, memory help, and gut health are just a few of the positive side effects. It also makes your skin look great without having to spend money on any grooming products. But how does one make it?

Homemade bone broth is created by boiling animal bones, herbs, and veggies into a pot to create a marrow-filled liquid. Just wait until after a meal, throw the remains in a pot, and start mixing up some drinks.

If you’re just looking to dip your toe into the bone broth cocktail lifestyle, there’s no better place to start than with a Bloody Mary that is filled with additional flavor. Here’s a recipe to give it a try:

Ingredients:

-Equal parts lamb broth, vodka, and tomato juice

-Juice from 1/2 of a lemon

-2 dashes of hot sauce

-1 dash of Worcestershire sauce

-1/2 tsp grated horseradish

-1/4 tsp celery salt

-Black pepper

-Garnish to your liking

Mix it all together and introduce your taste buds to a new way of drinking that you won’t have to be ashamed of.

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