Having a Halloween party? Pull a trick or two out of your sleeve with this Witches’ Brew punch recipe. As the smoke pools over the rim of your caldron the punch serves not only as a tasty drink, but also as a display piece, conversation starter, and attention grabber. So trick or treat yourselves with this fun Halloween cocktail.
You will need:
8 ounces of light rum
8 ounces of dark rum
4 ounces crème de banana
4 ounces blackberry brandy
24 ounces cranberry juice
24 ounces pineapple juice
2 ounces grenadine
6 cups ice cubes
Add all of the ingredients in a punch bowl and mix well. Then add a block of dry ice for the smoky effect.
Yield: 10 Servings
Note: Do not touch dry ice with your bare hands! Because it is so cold, it needs to be bought at the store just a few hours before serving the drink or else it will melt.